A friend had a Christmas Party and the rule was no gifts, only good food. Everyone brought an appetizer and a copy of the recipe. Brillant–I am so doing this next year.
I brought my Best Gluten Free Appetizer for Christmas (Honestly, it is Just One of the Best Appetizers Period) Another one to enjoy with a crowd; you will also like, this savory treat Dip into something different this Christmas: a gluten free, Smoky Mozzarella Appetizer
But, I was so excited to see bacon wrapped dates with goat cheese. I had it on my list to make this recipe. I was so glad I got an early Christmas gift!
Oh! Goodness, they are yum! I can’t wait for you to try them! Everyone at the party liked this recipe.
Dates Wrapped in Bacon With Goat Cheese Recipe
12 pitted dates (make sure to remove the pit)
3 oz creamy goat cheese
6 slices of bacon
- Preheat the oven to 375 degrees
- line baking sheet with parchment paper- easy cleanup!
- Cut slits lengthwise in the dates and fill with 1-2 teaspoons of goat cheese. *Depends on the size of date
- Wrap each date with the bacon 1 1/2 times and stick a toothpick through the middle to hold them together.
- Place on baking sheet and bake for 10 minutes
- After 10 mins, flip the dates onto the other sides. *This ensures the bacon is crispy. Bake another 10 mins.
- If the bacon is still not thoroughly cooked, let them cook for another 5-10 mins. *This depends on the thickness of the bacon so the cook time can vary. Keep an eye on the dates if you bake them longer.
What We Learned! Check out our FAQs
Besides, goat cheese, what cheese goes well with dates?
Cheese and dates are a classic combination that never fails to impress. The sweetness of dates pairs wonderfully with the saltiness of the cheese. A soft, creamy cheese such as Brie or Camembert is an ideal companion for dates as it melts well and complements the fruity flavor of the dates. A sharp Cheddar can also be used to provide a nice contrast in texture and flavor. For something different, try pairing dates with blue cheese such as Gorgonzola or Roquefort. These stronger flavors will add an interesting twist to your dish. Whether you’re having a romantic dinner or hosting a dinner party, this classic combination is sure to make an impression.
What are Medjool dates?
Medjool dates are a type of soft, sweet and succulent fruit grown in the Middle East. They have a rich, caramel-like flavor and are considered the “king” of dates due to their large size, thick flesh, and sweet taste. Medjool dates are high in essential vitamins and minerals, including potassium, calcium, magnesium and phosphorus. They also contain antioxidants that can help reduce inflammation in the body. Medjool dates can be used as an alternative to sugar in many recipes as they lend a naturally sweet flavor without any added sugar. They can be eaten fresh or dried and make a great snack when eaten alone or paired with nuts or other fruits. Furthermore, Medjool dates are versatile enough to be incorporated into breakfast dishes like oatmeal or smoothies, baked goods like cakes and cookies, salads for lunch or dinner entrees such as stuffed peppers or couscous dishes. All-in-all these delicious fruits offer a variety of health benefits along with their sweet flavor making them an ideal snack for any occasion!
Why are bacon-wrapped dates called Devils on horseback?
Bacon-wrapped dates, also known as Devils on horseback, are a popular appetizer with a long history. The term “devils on horseback” is thought to have originated in England during the 19th century, when they were served at parties and other formal events. These treats were given their name due to their resemblance to devils riding horses, with the bacon representing the devil and the date representing the horse. However, there is some debate as to why they were named this way; some say it was because of their spicy flavor while others say it was simply because they looked like devils riding horses. Regardless of how they got their name, bacon-wrapped dates are a delicious snack that many people enjoy today.
What can you stuff in a date?
When it comes to stuffing a date, the possibilities are endless! You can stuff dates with a variety of sweet fillings such as cream cheese or almond butter. If you prefer something savory, try stuffing them with feta cheese and chopped herbs or even hummus. For an added crunch, you can also add nuts or seeds like pistachios, almonds, or pumpkin seeds. To make them extra special, you can garnish them with edible flowers or dust them with cocoa powder and shredded coconut. The combinations are only limited by your imagination! Not only do stuffed dates make for a delicious snack but they also provide essential vitamins and minerals. Dates are naturally high in fiber, magnesium, potassium, and antioxidants so they are great for your health too! So go ahead and get creative with what you stuff inside your dates – the possibilities are truly endless!
Do dates go on a cheese board?
Yes, dates can absolutely go on a cheese board! Dates are a great way to bring a bit of sweetness to any cheese board. They pair especially well with sharp, aged cheeses like blue cheese or cheddar. Dates also offer a nice contrast to the salty, savory flavors in cured meats and olives that are often served alongside cheeses. You can simply place the dates directly onto the board for an easy presentation, or you can get creative by stuffing the dates with nuts or other ingredients. No matter how you serve them, dates add an extra layer of flavor and texture to your cheese board that is sure to please your guests!
Looking for a new cheese board?
Top 5 Slate Cheese Boards: Make a Statement with Your Cheese!
What are the health benefits of a date?
Dates are a nutritious and delicious type of fruit that have many health benefits. They are high in fiber, which can help to regulate digestion and keep your body functioning properly. Dates also contain vitamins, minerals, and antioxidants that help to boost the immune system and protect against disease. Additionally, dates contain natural sugars like fructose and glucose that provide a quick source of energy. Furthermore, dates are low in fat and cholesterol, making them an excellent choice for those trying to maintain a healthy weight. Lastly, dates can help reduce inflammation in the body due to their high magnesium content, which is important for regulating cardiovascular health. All of these health benefits make dates a great addition to any diet!
What pairs well with dates?
Dates are delicious, naturally sweet snacks that can be enjoyed on their own or as part of a larger meal. They pair well with other fruits, nuts, and even dairy products. For example, dates go great with creamy cheeses like ricotta or brie. Walnuts, almonds, and other types of nuts complement the sweetness of the dates perfectly. If you want to add a bit more flavor to your snack, then consider adding some fresh mint leaves or lemon juice. You could also make a fruit salad with dates and other fruits such as mangoes, apples, oranges, or grapes. There are plenty of ways to create an exciting dish using dates and get creative in the kitchen!
Would a little drizzle of honey be good on bacon-wrapped dates stuffed with goat cheese?
A drizzle of honey on bacon-wrapped dates stuffed with goat cheese would be absolutely heavenly. The perfect combination of sweet and savory flavors! The salty bacon, creamy goat cheese, and sticky honey will create a unique blend of textures and tastes that will tantalize your taste buds. Not only is it healthy, but it tastes amazing too! So go ahead and give this delicious combination a try – you won’t regret it!
I can’t wait for you to try these! Enjoy!